Our pubs have planned the best Christmas ever, and we’d love you to join us… Whether you’re looking for a cosy family meal, festive drinks with friends, or a party for your whole office, we’ve got you covered. Choose from stunning 2 or 3 course festive dining, or sharing menus…

Join us for a celebration of our Publican Award-winning food and drink, and the amazing local suppliers and producers we work with! There’s some cracking new weekly offers for our loyalty members, plus exciting seasonal specials, and great value daily set menus. Book a table now or just pop in…

Kingfisher Brixham supplies the freshest fish and seafood across the South of the UK from their coastal HQ in Devon. Operating since 1984, Kingfisher prides itself on a sustainable and local approach to sourcing, with over 40 species landed daily at the world famous Brixham Fish Market. Butcombe’s chefs receive…

Great news for Butcombe Loyalty Club members! You can now earn DOUBLE POINTS on drinks purchases in our pubs (excluding hot drinks) – that means 4 loyalty points for every £1 spent on drinks. Every time you collect 500 points we reward you with £5 credit on your account. Get…

SUNDAY 19TH JUNE Treat Dad this Father’s Day with a pint of Butcombe on the house for loyalty club members when you dine!* Serving award-winning, locally sourced roasts cooked fresh throughout the day. Book via our website or ask the team for more info. *Offer valid for Butcombe Loyalty Club…

Hobbs House is a fifth generation family-run bakery, established in the 1920s and based in Chipping Sodbury, South Gloucestershire. The team currently runs five shops throughout the Cotswolds and Bristol, as well as a thriving wholesale business, and cookery school. As part of our ‘Suppliers & Producers’ series we went…

A night to remember at the 2022 Publican Awards – we’re massively honoured, proud (and a bit overwhelmed!) that Liberation Group won all three awards it was shortlisted for… Best Accommodation Operator Best Premium Food Offer Best Managed Pub Co (51+ sites) These awards are testament to the…

A massive congratulations to The Bird In Hand’s Head Chef Sam Seedhouse for winning the Salon Culinaire ‘Pub Chef of The Year’ award yesterday at London’s Excel Centre, as part of the Hotel Restaurant & Catering 2022 event. Sam’s winning dish was homemade Cumberland sausage, sticky braised pancetta, savoy cabbage,…

We’re giving Butcombe Loyalty Club members an extra treat this March, with 25% off your food bill on Mondays and Tuesdays between 12pm-5pm – as well as our usual Butcombe Wednesday 25% all-day discount. Just show us your loyalty card when you pay. If you’re not a member you can…

Following a 5-week investment project, The Bowl Inn Almondsbury reopened last week looking amazing – fully refurbished interiors, 12 revamped bedrooms, and shiny new exterior paintwork and signage. The Bowl is perfectly positioned for exploring Bristol and South Gloucestershire, with easy access to the M4 and M5. Ideal for minibreaks…