Food & Drink

Expect exciting takes on traditional pub classics, and a big focus on sharing. From bar snacks and sharing plates, to our famous pies, Sunday roasts and fresh fish caught daily from Brixham, we celebrate seasonal and sustainable Westcountry produce to the fullest at The Ostrich.

Beer also plays a big part in our approach to food, with award-winning Butcombe Brewery beers featured in dishes throughout the menus, and perfect for pairing.

In the warmer months, our Portside BBQ serves up Americana-inspired street food, ice cream and boozy treats to the Bristol harbour masses.

‘Best Food Offer’ – Butcombe Brewery – Publican Awards 2019 & 2020

Finalist ‘Best New Pub’ – Publican Awards 2020

These are sample menus – they change regularly with the seasonal ingredients and produce available to our kitchen team.