We take pride in our menus at The Bear, celebrating classic British pub food and locally sourced ingredients from our Westcountry suppliers and producers.
Behind the bar, you’ll find a great selection of wine and cocktails, alongside a wide range of craft beer, real ale and cider from our award-winning Butcombe Brewery. Our menus and daily specials also feature our own ales where possible – like our Butcombe Gold beer-battered fish and chips – and the team are always on hand to recommend the perfect beer pairing with your food.
We cater for all dietary requirements, with gluten-free menus available on request, and a variety of vegetarian and vegan options.
