Sample Menu
Whipped Cod’s Roe
Sourdough focaccia, fresh herbs
Glazed Celeriac
Pomegranate molasses, apple, goats cheese, celeriac tea
Ston Easton Lamb Belly
Yoghurt, mint, pickled cucumber
BBQ Cornish Mackerel
Heritage tomato, feta, horseradish
Poached Wye Valley Rhubarb
Muscovado and tonka bean diplomate, frozen almond sable
Petit Fours
Our selection of Canton tea or illy coffee