Food & Drink At The Brown Cow

Fine Produce Sourced From Local Suppliers

Classic Pub Food In Fulham, London

With a focus on the finest produce and ingredients sourced from local suppliers, The Brown Cow’s menus celebrate seasonality and innovative takes on pub classics. Behind the bar, there’s a fantastic selection of craft beer, cask ale, wine and cocktails,

We’re happy to cater for all dietary requirements. Our menus include several vegetarian and vegan options and we have gluten-free menus available on request. We also have a dedicated children’s menu.

PLEASE NOTE THESE ARE SEASONAL SAMPLE MENUS – DISHES AND PRICING MAY CHANGE BASED ON AVAILABILITY

Our Food Ethos 

The ethos is simple; source quality seasonal produce that’s sustainable, traceable and local, and create consistent and innovative menus, offering great value food that exceeds expectation. We cook everything fresh on the day, only ever using the best possible ingredients.

 

Our Suppliers and Producers 

We care immensely about the quality, provenance and seasonality of the produce we buy, and work closely with our suppliers who share the same mindset. Walter Rose Butchers, Kingfisher of Brixham and Hobbs House Bakery to name a few, all strive to be fully sustainable, with complete traceability. Find out more here.